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• ¼ Cup Water Packed White Tuna
• 1 Tablespoon Chopped Onion
• 1 Tablespoon Chopped Pickle
• 1 Tablespoon Light Mayonnaise
• 1 Slice Whole Wheat Bread
• 1 Slice Fat-Free Swiss Cheese

Method

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1. Preheat the broiler
2. Mix the tuna with the onion, pickle, and mayonnaise
3. Spread the mixture onto the bread
4. Top with the cheese
5. Broil for 1 to 2 minutes or until the cheese melts

Serving Size

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• Makes 1 serving.