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• 12 Ounces Water Packed Tuna, Drained
• ½ Cup Chopped Onions
• ¼ Cup Low-Fat Mayonnaise
• 2 Tablespoons Dijon Mustard
• 1 Tablespoon Curry Powder
• 8 Slices Wheat Bread

Method

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1. Mix the tuna, onions, mayonnaise, mustard, and curry powder in a medium bowl.
2. Spread mixture on bread.

Serving Size

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• Makes 4 servings