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• 2 ounces grilled chicken breast
• 2 cups lettuce
• ½ cup diced tomato
• ½ cup shredded carrot
• 1 ½ tablespoon fat-free dressing

Method

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1. Oven grill the chicken breast, then chill
2. Cut chicken into bite size chunks
3. Toss together chicken, lettuce, tomato, and carrot in a large bowl
4. Add the dressing and mix well

Serving Size

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• Makes 1 serving